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Share your contribution to SDG12 and sustainable consumption and production

Stockholm Environment Institute (SEI)

Countries
Sweden
Sectors
Scientific Research, Development and Innovation
Scope
National
Organisation Type
Scientific and Technical Organisation

Role in programme(s):

Members

Knowledge items

Resource
November 29, 2022Stockholm Environment Institute (SEI)

The global impact of food production and consumption on climate, air pollution, malnutrition and obesity

Agriculture accounts for approximately 10% of global greenhouse gas emissions and is simultaneously associated with impacts...

Organisation
Stockholm Environment Institute (SEI)
Type
Research and Studies
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sectors
Food & Beverage
Agricultural and Fishery
Consumer Goods
Resource
June 30, 2022Stockholm Environment Institute (SEI)

Sustainable Lifestyles Actions on World Environment Day

Our lifestyles choices is closely linked to the triple planetary crises: climate change, biodiversity loss, and pollution...

Organisation
Stockholm Environment Institute (SEI)
Type
Communications Material
Regions
Asia/Pacific
Europe and Central Asia
Sectors
Food & Beverage
Transport
Agricultural and Fishery
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Energy
Consumer Goods
Education
Resource
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June 15, 2022Stockholm Environment Institute (SEI)

Policy brief: The generation of food waste and food loss in the Estonian food supply chain

The study provided an up-to-date overview of the proportion and material composition of food waste, both throughout and at...

Organisation
Stockholm Environment Institute (SEI)
Type
Research and Studies
Sectors
Food & Beverage
Waste, incl. Chemicals
Industrial Sector
Consumer Goods